How much influence does pesticide residues in vegetables have on the human body?

Agricultural products are the necessary source of human growth, and their quality is directly related to human health. So, how much influence does the pesticide residue of vegetables that people generally care about have on the human body? In fact, everyone has their own detoxification function, especially for adults. The usual small amount of pesticides on vegetables or accidental consumption of vegetables will not cause any impact, and the probability of sudden poisoning is relatively small, but if it is long-term consumption, Vegetables such as residual pesticides are also extremely harmful to human health.

Harm to the body: If the vegetables with residual pesticides are consumed more, the following hazards will be caused to the human body:
1. The immunity is reduced. If people eat vegetables with residual pesticides for a long time, the residual pesticide components will directly affect the nervous system through the absorption of blood, causing the resistance of some organs of the body to decrease, which usually causes the mind to feel dizzy and palpitations. Symptoms such as decreased sleep quality;
2, carcinogenic, residual pesticides, vegetables, etc., more or less will contain a small amount of chemical ingredients, will affect human cell cancer;
3, damage to the liver, the liver plays a role in understanding the poison and detoxification in the human organs. If the residual pesticide needs to be decomposed or detoxified for a long time, it will undoubtedly increase the workload of the liver, and the long time will inevitably damage the liver;
4. Gastrointestinal diseases. When eating vegetables such as pesticides and agricultural products, the residual pesticides will accumulate in the wall pleats on the gastrointestinal tract, causing abdominal pain or nausea.

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Can daily cleaning methods remove pesticide residues?

And these crops that seriously pollute the cultivated land have quietly approached our lives. According to statistics, most residents only wash their vegetables and fruits, and they will only be washed by tap water. However, tap water can’t remove the chemical fertilizers, pesticides and hormone residues left on the surface of vegetables and fruits. The pesticides, fertilizers and hormone residues in these vegetables and fruits. In this way, we have entered our body and swayed our health.

Is the traditional fruit and vegetable purifier really easy to use?
So more and more fruit and vegetable purifiers come out…..Various, even more indiscriminate! It is impossible to remove pesticides at all! Ozone-functional fruit and vegetable purifiers seem to be harmless, but ozone itself is a harmful gas. Long-term use will not only cause headaches, paralysis of local respiratory organs, but also serious deaths in severe cases! Ultrasonic technology fruit and vegetable purifier, the removal rate is low, and the noise pollution is serious, long-term use may lead to tinnitus, dazzling situation occurs! At present, most of the fruit and vegetable purifiers on the market are cumbersome to use! After washing vegetables, it must be cleaned to wash the meat, and the flow of water cannot be guaranteed during use. The secondary pollution is everywhere!

Our good products
Four electrolytic sheets, strong high-concentration electrolysis, water electrolysis to produce hydroxide ions, strong oxidative sterilization, easy to use, ready to make, no ozone, no secondary pollution.

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Pesticide residue, the nemesis of bacteria – rest assured that it depends on it

As people’s living standards continue to improve, everyone has a stronger sense of safety in food. In addition to the waste oil that may be exposed to the outside, pesticide residues on food itself are also important factors affecting people’s health. Traditional cleaning methods can only remove surface stains, and have no effect on pesticide residues. The fruit and vegetable washing machine can achieve people’s clean requirements for fruit and vegetable cleaning and ensure people’s food health.

Many people don’t know much about fruit and vegetable machines. They mainly aim at sterilizing and disinfecting vegetables, fruits, meats, baby bottles, etc., and thoroughly clean a large number of chemical preservatives and preservatives to effectively treat harmful substances. Products that are decomposed to achieve safe eating standards, reduce the intake of pesticide compounds from fruits and vegetables, and reduce the safety of foods consumed by people because of the long-term consumption of various diseases caused by germs and organic compounds,protects the health of the human body.

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Helen:
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